
Click here to see larger image
-For true angel food or sponge-type cake recipes, non-glazed pans are recommended
-This will help to maximize cake volume and achieve the desired cake texture
-Aluminum pans feature solid bottom and nesting ring
-Hand wash with mild soap and water
-6 per case
You can always remove it later.
Found on page 0704 of Source Book 2008 Fall/Winter