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Now the Knife Rack can be part of your HACCP program. Designed to increase sanitation, protect knives, and prevent accidents.
-Holds nine tools
-Hanging hardware not included
-6L x 2 5/8D x 12H
-Set of six colored inserts includes one each of red, white, tan, green, blue, and yellow
-Dishwasher safe
-Inserts sold by the set; Knife Rack sold individually.
You can always remove it later.
Found on page 0679 of Source Book 2008 Fall/Winter