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HUBERT® has been a leading provider of hospitality solutions for over seven decades. We have taken it as our personal mission to better understand the hurdles in your operations today.
We appreciate the constant feedback you have given our dedicated team on the daily challenges you face. Through those suggestions coupled with our own industry insight, we’re proud to offer you the HUBERT® CHARGE Action Plan. Our CHARGE (Customer Health and Re-Imagining Guest Experience) Action Plan is designed to provide you with products that you need to find a new rhythm for your day to day operations, and solutions for succeeding in this period of the pandemic.
The HUBERT® CHARGE Action Plan for Operations is divided into three distinct areas.
Here are a few ways we can help improve your operations:
To provide made-to-order meals for your guests to have on-the-go, in the dining area, or in their hotel rooms.
The adjustments needed to safely offer your guests hearty meals and snacks, during their stay, without compromising the quality and appeal of your station.
Through solutions like marketplaces, sundries and providing new amenities, all in a safe, cost-effective way.
The first initiative we took when COVID impacted the hospitality industry was making sure that you were able to reopen safely and create a cleaner environment for your employees and guests. From PPE and thermometers to strategic signage and cleaning products—this safety series of the CHARGE Action Plan is essential to adhering to new industry guidelines and keeping all who enter your business safe.
For more information, feel free to reach out to an on-call foodservice expert - we are here to help. We also encourage those with questions to please email our award-winning customer support team for assistance.
We will work through this together, and look forward to helping you in any way we can.
