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The food preparation process is just as important as the cooking process when it comes to the final creation of the dish. Therefore, your commercial kitchen should be equipped with the right tools you need to present the best possible version of your final product. When purchasing new kitchen cutleries, you should always invest in a high-quality yet cost-effective one. The Victorinox Fibrox® Stainless Steel Curved Semi-Stiff Boning Knife with Black Nylon Handle - 6"L Blade is one such example.
This 6-inch Forschner boning knife is the epitome of durability and longevity, as it is made with a high-grade stainless steel blade that can seamlessly through all types of food. It can stay stiff during the slicing process, allowing it to create a clean-cut even on non-solid food. Additionally, it has an ergonomic Fibrox handle designed with textured material, helping to strengthen your grip while reducing any chances of slipping and accidents.
This fantastic quality semi-stiff Forschner boning knife is the ideal cutter in any set of kitchen knives. It is among one of the many amazing and professional knives available in Hubert's smallwares sections. Look through our expansive catalog, where you will be able to find one that fits your cutting needs.
The Hubert® White Polyethylene Cutting Board has dimensions of 12"L x 18"W x 1/2"H. If you are looking for Food Prep Smallwares, you might be interested to get this. It is important to have the right Cutting Boards for your food preparation process. This cutting board will help you along as you prepare delicious meals for your customers that will keep them satisfied.<br/><br/>Using a color-coded cutting board in your commercial kitchen helps to ensure proper food handling to prevent cross contamination. This ensures that your food will be kept clean and safe. By using specific colors for each task, you can create contamination-free prep stations to keep meat, poultry, dairy and vegetables separate. This particular cutting board features a white color that designates it should be used specifically for the preparation of bakery or dairy products. This product is practical and looks great as well. The board's non-porous, high-density polyethylene construction won't dull knives and will not absorb juice, bacteria or odor.<br/><br/>This color-coded cutting board is a great product that we highly recommend. It will definitely help you in the food preparation process so do think about getting one for your business today. Do not hesitate to contact us if you have any questions.
| Stock No. | 54101 |
|---|---|
| Brand | Victorinox |
| VPN | 5.6603.15 |
| Case Pack | 1 |
| Collection | Fibrox® Cutlery |
| Material | Stainless Steel |
| Material Qualifier | High Carbon Stainless Steel |
| Finish | Textured |
| Secondary Material | Nylon |
| Length | 11.27" in |
| Style | Semi-Stiff |
| Knife Type | Boning/Fillet |
| Handle Color | Black |
| Handle Size | 5.27 |
| Blade Size | 6" |
| Warranty | Lifetime Guarantee |
| Certifications | NSF |
3.50 in
1.00 in
14.00 in
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