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"Thermal-insulating liner is held in place by a strip of Velcro and easily removed for laundering. When grease and oil permeate the liner to the point that laundering no longer cleans it, simply remove the liner and replace it at a fraction of the cost of replacing the entire mitt. Mitts come complete with one liner. Withstands temperatures to 450°F."
This personal protective equipment station is a great way to store the cut gloves used in your food prep. This station has 4 clips that easily hold those gloves. This personal protective equipment station makes these cut gloves easy to find which will increase compliance levels. This glove station is one more way of organizing and making your commercial kitchen more efficient. This personal protective equipment station will also ensure that the gloves are kept in a more sanitary environment hanging to dry.