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Once you experience warming with induction, you will never use fuel burners again. Precise warming technology heats foods faster and better. Control your temperatures throughout your event to maintain food quality. Lightweight and easy to clean. Features Two Induction Burners and Eight Magnets. Efficiently heats chafers using 200-300 watts. That's 1.8 amps each! Can run 7 to 10 chafers on a 20 amp. outlet. Patented magnetic system attaches the warmer to the chafer. Mounts easily to YOUR Chafers. Snaps to the bottom of chafer with magnets. No tools required. Works on all chafers not just induction ready chafers. Safe; No open flames. Heater stays cool to the touch. The warmer can be flush mounted into a countertop or it can be attached to chafer. No more chafers sliding on a glass top induction heater. Patented magnetic system to hold the chafer in place. Eliminating the costs associated with canned fuel, it will pay for itself within 2 months in most cases. Green; No fumes, flames, co2, chemical smell, or empty cans in our landfills! The induction warmer can be flush mounted into a countertop, mounted into a frame or attached directly to your chafers. Holds an even, constant heat. Heat continuously for up to 9 hours non-stop with programmable controller. Competitors must be reset every 2 hours. Our electric food warmers save you money! And they're green! Multi-Chef Induction Surface, 21.6" x 13-9/16" x 1.6", drop in, double induction plate, with (2) programmable controllers, (4) surface magnets, continuous heat up to 9 hours non-stop, bamboo, 200-300 watts, 3.6 amps, 120v/60/1-ph