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Centra Health's 11-year-old cafe was in dire need of a refresh. Old food stations were worn down and overused, and besides just looking unappealing, this created new roadblocks to introducing new menu items. Customers were getting tired of the same meals every day, and their cafe sales reflected that.

Executive Chef and Systems Director Timothy Schoonmaker knew something needed to change, so they turned to Hubert to complete their cafe refresh.

Results You Can See: Watch the Video

Chef Timothy Schoonmaker shares his feedback working with Hubert on this project, along with the lasting impact the refresh had on their cafe sales.