Feedback?

We care a lot about your experience on our website. Please tell us how we can improve.




If you want an immediate response, chat with us now

Merchandising Trends > Focus on Food Allergens

Expressly Hubert® Stainless Steel Scalloped Utility Knife with Purple Polypropylene Handle - 5"L Blade

Stock No.: 81869 , UPC: 191538011085 Brand: Hubert Brand
Price: $12.60
In Stock
For a delivery estimate, enter zip
To see a delivery estimate for this item, please enter a 5-digit numeric ZIP code.
  • Slip-resistant polypropylene handle offers comfortable hold
  • Scalloped utility knife slices through food easier
  • 5" Carbon steel blade provides superior strength for commercial use
  • Sterishield™ antimicrobial protection keeps bacteria from growing (NSF certified)
  • Purple color is great for allergen awareness

This scalloped utility knife quickly preps vegetables, fruits and breads for busy lunch and dinner hours. The blade's stain-resistant carbon steel build makes it exceptionally durable and sturdy. The scalloped utility knife also has a textured polypropylene handle to ensure a comfortable non-slip hold. Plus, the purple color is fantastic for color-coding tasks and regulating knives for allergen awareness. Each scalloped utility knife is NSF certified and includes a 100% guarantee of satisfaction.

Color: Purple

Share This Product:

Frequently Bought Together


+KNIFE, UTILITY/PRODUCE, SERRATED, 5", PURP
Expressly Hubert® Stainless Steel Scalloped Utility Knife with Purple Polypropylene Handle - 5"L Blade
$12.60
Currently Viewing
HUBERT® Essentials Basic White Spectra® Medium-Duty Cut Resistant Glove - Medium
$20.86
Purchase Together!
$33.46
Stock No. 81869
Brand Hubert Brand
Case Pack 1
Collection Allergen Awareness
Material Stainless Steel
Material Qualifier X50cRMOV15 High Carbon German Steel
Secondary Material Polypropylene
Length 8.46" in
Style Scalloped
Knife Type Utility
Handle Color Purple
Handle Size 4.75
Blade Size 5"
Certifications NSF
Features Allergen Awareness,Dishwasher Safe

    Reviews

    Q&A