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This French bread loaf pan has a durable aluminum construction. The tray has an Americoat coating that provides you with a quick and effortless release. This French bread pan has perforations for that promote a crisp crust. Each individual baguette is 3 3/4 x 26 (W x L). The overall size is 18 x 26 x 1 (L x W x D).
Use this oven mitt to protect your hands when handling hot pans in a commercial kitchen. The thick terry cloth outer shell offers durability and is comfortable to wear. The oven mitt has a non-woven fabric lining and a cotton/polyester/viscose filling that is heat resistant up to 600°F. Plus, the attached hanging loop provides quick, convenient storage.
| Stock No. | 20988 |
|---|---|
| Brand | Bundy Chicago Metallic |
| VPN | 49034 |
| Case Pack | 1 |
| Material | Aluminum |
| Material Qualifier | AMERICOAT® Plus Silicone Glaze |
| Gauge | 16 Gauge |
| Finish | Glazed |
| Shape | Rectangular |
| Length | 26" in |
| Width | 18" in |
| Depth | 1" in |
| Loaf Size | 26" x 3.75" |
18.00 in
1.25 in
26.00 in
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