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This conventional style oven mitt will protect hands from intense temperatures that can be found in commercial kitchens. The textured neoprene composition has Kevlar® stitching for added durability. The oven mitt also features WebGuard™ for extra protection between the thumb and forefinger. Plus, the glove is resistant to chlorine sanitizers and cleaners. The oven mitt protects from -109°F to 500°F for up to 15 seconds.
Are you looking for ways to store your cut gloves? At Hubert, we might have the solution for you. We would like to recommend our product, the Hubert® Red Plastic 4-Clip Glove Station Organizer. This personal protective equipment station is a great way to store the cut gloves used in your food preparation and is an easy way to keep track of your expensive gloves.<br/><br/>This protective equipment station has 4 clips that can be easily used to hang or hold any gloves sizes. The visible lettering and indication keep safety on the minds of staff to help reduce injuries and increases compliance levels. This protective equipment station also makes organizing the kitchen simpler. This will make your kitchen more efficient. Your kitchen staff will never have to waste time searching for their gloves.<br/><br/>Besides being organized, this protective equipment station is also an excellent product to keep their gloves separate from one another. Working in a kitchen is often messy and having this protective equipment station ensures that the gloves are kept in a more sanitary environment, by hanging them to dry. Mounting hardware is also included to make the installation of this protective equipment station easy.
|Temperature Range||-109°F to 500°F|
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