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Are you looking for cutlery and accessories to use in your commercial kitchen or foodservice establishment? If so, take a look at our collection of food prep smallwares in our online store at Hubert today. Get the tools you need to maximize productivity and reduce prep times in your kitchen.
As the knife of choice for most western cooks, the chef's knife is the primary tool for general-utility use in the kitchen. Originally used to slice and disjoint large cuts of beef, today it is used for slicing, mincing, chopping, and often doubles as scoop for moving ingredients from cutting board to cooking vessel.
Every commercial kitchen will need a sufficient number of knives to ensure that multiple workers can engage in food preparation at any given time. ThisHubert® Stainless Steel Cook's Knife with Black Santoprene Handle features a high alloy German steel blade that resists staining and corroding. The 8" long blade, one of the most popular sizes, has a honed edge that gently curves up to the tip. Overall, this chef's knife is 13 1/2" long with a 5 1/2" long comfort-grip handle. Make it easy for your workers to cut and prepare food when you get high-quality kitchen knives that can withstand the test of time.
The Hubert® White Polypropylene Cutting Board with Grippers has dimensions of 18"L x 24"W x 1/2"H. If you are looking for Food Prep Smallwares, you might be interested to buy this product. It is important to have good Cutting Boards for your food preparation process.<br/><br/>Using a color-coded cutting board in your commercial kitchen is an effective way to create a contamination-free prep station. Colors are often used to identify certain food groups, which minimizes the risk of cross-contamination. This cutting board features a bright white color that designates it should be used specifically for the preparation of bakery or dairy products. The board's high-density polypropylene construction ensures long product life and will not dull knives. The cutting board also has non-slip wrap-around corner grippers to eliminate the need for unsanitary stabilization methods. The cutting board has a cutout handle that measures 4" x 1 1/4" (L x W) for sanitary carrying and easy storage.<br/><br/>This color-coded cutting board is a lovely product and we recommend that you get one today. It will help you in the food preparation process so consider purchasing one for your business. Do not hesitate to contact us if you have any questions.
|Material Qualifier||High Carbon Stainless Steel|